Dine In & Carry Out
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Carry Out Only
Printable Menus
- Printable Dinner Menu
- Printable Kids Menu
- Printable Gluten-Free Menu
- Printable Carry Out Menu
- Printable Pick-Up Catering Menu
Extras
Hours
Restaurant: 11am – 8pm
Bakery & Shops: 10am – 8pm
Closed: Wednesdays & Sundays
Sandwiches
All sandwiches come with your choice of one side.
Add Swiss or American cheese to any sandwich.
Add Sautéed onions to any sandwich.
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Tuna Salad
White Albacore. Wrap or toasted bread.
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Chicken Salad
Wrap or toasted bread. A natural blend of chicken enhanced with grapes, pineapple, carrots and celery.
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Chicken Wrap
Broiled chicken tenders, cheese, lettuce, tomato & Ranch Dressing.
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Angus Patty Melt
Flame broiled patty with sautéed onions & cheese on grilled Texas Toast.
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Angus Burger
1/3 lb. flame broiled
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Angus Cheeseburger
1/3 lb. flame broiled
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Angus Double Cheeseburger
2/3 lb. flame broiled
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Reuben
Corned beef, sauerkraut, swiss cheese on toasted rye bread. Served with 1000 island dressing on the side.
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Breaded Veal
With lettuce, tomato & honey mustard
- Hot or Cold Ham
- Hot Dog
- Roast Beef or Roast Pork
- Barbecued Roast Pork
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Fish
Fried mild delicious cod
- Grilled Cheese
- Broiled Chicken Breast
- Onion Rings
How It's Made:
Watch Our Food Production Process Videos
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Menu items are subject to change.
Page last updated: March 5th, 2021.