Dine In & Carry Out
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Carry Out Only
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Restaurant: 11am – 8pm
Bakery & Shops: 10am – 8pm
Closed: Wednesdays & Sundays
Crisp tortilla bowl filled with a blend of lettuces, taco beef, diced tomatoes & onions, shredded cheddar cheese, black beans, salsa and sour cream. Served with French Dressing on the side with a warm roll.
A refreshing harvest taste with a blend of lettuces topped with rice noodles, mandarin oranges, pineapple, fresh apple slices, dried cranberries and walnuts. Served with Sweet and Sour Dressing on the side with a warm roll.
Chicken 'n Spinach Salad
Fresh Baby Spinach topped with broiled chicken tenders, tomatoes, egg, onion, cheddar cheese, homemade seasoned croutons & Hot Bacon Dressing served on the side with a warm roll.
A blend of lettuces topped with broiled chicken tenders, tomatoes, carrots, egg, bacon bits, onions, blue cheese crumbles with Ranch Dressing on the side with a warm roll.
A blend of lettuces topped with carrots, tomatoes, egg, shredded cheddar cheese and your choice of cold or hot meat. Your choice of salad dressing with a warm roll.
Cold Meat: Turkey or Ham.
Hot Meat: Roast Beef, Broiled or Fried Chicken Tenders.
A side salad with a blend of lettuces topped with carrots and tomatoes.
Additional Salad Items:
Blue Cheese Crumbles
Home of The Hartville Kitchen Dressings! Top your salads with the best!
Made Here & Served at our Restaurant – Available in your Grocer’s Produce Dept.
Balsamic Vinaigrette, Blue Cheese, Creamy Italian, French, Homestyle Ranch, Honey Mustard, Golden Italian, Poppy Seed, Raspberry Sweet ‘N Sour, Raspberry Vinaigrette, Sweet ‘N Sour, Thousand Island
Lite, Reduced Calorie or Fat Free Dressings
Fat Free Sweet ‘N Sour, Golden Italian Lite, Lite Sweet ‘N Sour
How It's Made:
Watch Our Food Production Process Videos
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Menu items are subject to change.
Page last updated: November 8th, 2020.