From humble beginnings in 1966, we’ve grown to a favorite family destination for homestyle cooking. We’ve built our reputation by preparing our recipes from scratch and using only the freshest ingredients. You will find in our kitchen real mashed potatoes, made from fresh-scrubbed potatoes, homemade gravies and soups. Our meats are hand-cut daily before cooking.
Click HERE for a link to our Dining Room Menu. 5.21.2020