Thanksgiving Holiday Dinners
The ordering window for Thanksgiving Dinners is now closed.
Thank you for your patronage and have a blessed Thanksgiving!
Please see the links below for reheating instructions –
Let us help you this season by cooking Thanksgiving for you! Choose from one of our 3 Dinner options below, or order A la Carte for your special day.
Orders for Cakes, Pies, and other baked items are also being taken from October 19 – November 20.
Click Here to See the Thanksgiving Dinner Brochure!
REHEATING INSTRUCTIONS ARE BELOW
Thank you!
Dinner #1 – $72.00
- Serves approximately 6 people
- 2 1/2 lbs. Ham or 2 1/2 lbs. Turkey
- 1 Quart Mashed Potatoes or Sweet Potato Casserole (Contains nuts)
- 1 Quart Gravy
- 1 Quart Green Beans or Corn
- 1 Quart Stuffing
- 1 Dozen Dinner Rolls (White or Wheat)
- 1 Pint Cranberry Salad
- 1 Freshly Baked Pie of your choice (Mixed Berry & Pecan add $2.50 each)
Heating Instructions:
Dinner #2 – $135.00
- Serves approximately 12 people
- One-Half Ham (5 lbs.) or 5 lbs. Turkey
- 1 Half Gallon Mashed Potatoes or Sweet Potato Casserole (Contains nuts)
- 1 Quart Gravy
- 2 Quarts Green Beans or Corn
- 1/2 Gallon Stuffing
- 2 Dozen Dinner Rolls (White or Wheat)
- 1 Quart Cranberry Salad
- 2 Freshly Baked Pies of your choice (Mixed Berry & Pecan add $2.50 each)
Heating Instructions:
Dinner #3 – $265.00
- Serves approximately 24 people
- Your Choice of 10 lbs. of Ham and/or Turkey
- 2 Half Gallons Mashed Potatoes or Sweet Potato Casserole (Contains nuts)
- 2 Quarts Gravy
- 4 Quarts Green Beans or Corn
- 2 Half Gallons Stuffing
- 4 Dozen Dinner Rolls (White or Wheat)
- 2 Quarts Cranberry Salad
- 4 Freshly Baked Pies of your choice (Mixed Berry & Pecan add $2.50 each)
Heating Instructions:
